Good Times Restaurants: Management’s Key Metrics – Are They Any Good?

  • We take a closer look at two key metrics used by management.
  • We evaluate the usefulness of Restaurant Level Operating Profit and Adjusted EBITDA.
  • We compare Restaurant Level Operating Profit to EBIT and net income.
  • We conclude that the bullish case for Good Times Restaurants is intact and expect results to materialize in FY16.

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